Influence of Trichome Length on Bud Damage in Linseed, Linum usitatissimum L.
نویسندگان
چکیده
منابع مشابه
Genetic Basis of Variation in Linseed (Linum usitatissimum L.) Cultivars
373 Abstract: This investigation was conducted at the University of wales in 1991-1994. The work described in this paper concerned with the genetic basis of variation in important characters of linseed (Linum usitatissimum L.) A 8x8 full diallel cross including reciprocals was carried out using the cultivars Linda, Lidgate, Cristal, Antares, Barbara, Blue-Chip, Norman and McGregor and eight cha...
متن کاملFlax (Linum usitatissimum L
The archaeological evidence of flax cultivation dates back to >6000 BC and it is considered as one of the oldest and most useful crops. Components of flax have diverse uses. Cultivar development of flax is currently focused on enhancing the oil content and nutritional value to meet the demand of nutraceutical market supply, as an alternate source of fish oil, a rich source of eicosapentaenoic a...
متن کاملEnvironmental effects on linseed (Linum usitatissimum L.) yield and growth of flax at different stand densities
The effect of environmental factors and stand density on linseed (Linum usitatissimum L.) yield was investigated by examining yield components and development rates from 4 years of field experiments carried out at Viterbo, Central Italy, in which different seed rates were tested. Spring sowings were carried out using the linseed cultivar ‘Mikael’. Growth analysis using the functional approach a...
متن کاملEffect of water stress on growth of three linseed (Linum usitatissimum L.) varieties
Linseed (Linum usitatissimum L.) is an annual oil crop that accounts for approximately 1 % of the world's oilseed supplies. It produces seeds that are rich in the health-promoting ω-3 fatty acid, α-linolenic. In Kenya, linseed is grown in the Rift Valley and Western regions, places which often experience drought. This study was aimed at evaluating the effect of water stress on growth of three l...
متن کاملInfluence of Sulphur and Varieties on Oil Quality and Fatty Acid Composition of Linseed (linum Usitatissimum L.)
A field experiment was conducted during 2007-08 at Student Instructional Farm, Narendra Deva University of Agriculture &Technology, Kumarganj, Faizabad (U.P.), India to study the influence of different levels of sulphur and varieties of oil quality and fatty acid composition of linseed. Results revealed that significantly highest oil content (36.65%) was obtained in variety Type-397 as compared...
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ژورنال
عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences
سال: 2019
ISSN: 2319-7692,2319-7706
DOI: 10.20546/ijcmas.2019.812.114